Finally. Authentic mango pickle from Kerala, and nowhere else.
Homegrown and hand-cut in Kerala.
All our mangoes are 100% locally sourced from the farms of local growers across Kerala’s vibrant landscapes. This is completely different from mass-produced, factory-made pickles that sit on supermarket shelves. We make ours the old-fashioned way: in small, homemade batches to ensure uncompromising quality and authentic taste.
Without any artificial shortcuts.
Or vinegar, to retain all the natural, tangy goodness. Instead of using harsh synthetic preservatives, we rely on pure, traditional ingredients—premium oils, sun-dried spices, and time. Free from artificial colors and chemical acidity regulators. Every bite of Purico’s Mango Pickle captures the bold, spicy, and perfectly tart flavors of Kerala.
100% Homemade Recipe
Crafted in small batches for that true homemade taste.
Zero Vinegar
Naturally preserved using traditional oils and spices, never synthetic acids.
Locally Sourced
Handpicked raw mangoes from local Kerala farmers.
No Harmful Processing
Free from artificial colors, flavors, or chemical preservatives.
Taste the true flavor of Kerala